Silky coconut milk and chia seeds, sweetened with maple, chilled and topped with fruit, toasted coconut, and nuts.
Crisp-edged, tender Greek lemon potatoes tossed in olive oil, garlic, oregano and lemon—bright Mediterranean side.
Garlic-kissed chicken, melted cheese, and crisp veggies folded in warm tortillas for a quick, family-friendly meal.
Layers of chicken, ham and Swiss in a creamy Dijon sauce, finished with Parmesan-Panko for a golden crust.
Seared steak cubes and golden potatoes glazed in garlicky butter, ready in 30 minutes for a hearty weeknight dinner.
Creamy shredded chicken, bacon, cheddar and ranch baked until bubbly, served warm on buns.
Golden, crispy mashed potato balls with cheddar and scallions — chilled, breaded and fried until crunchy.
Protein-rich chickpea curry in spiced tomato sauce, finished with tangy Greek yogurt.
Golden chicken simmered in a zesty lemon garlic butter sauce, ready in 35 minutes flat.
