Main Dish

Light, crispy battered shrimp and vegetables fried to golden perfection, served with lemon and parsley for sharing.

Flaky croissants with goat cheese, thin apple slices, honey, greens and nuts for a quick, elegant brunch or lunch.

Juicy smashed beef on toasted tortillas with melted cheddar and classic burger fixings for a quick, playful mashup.

Juicy spiced chicken with tangy creamy sauce on toasted buns, lettuce, tomato and optional cheddar.

Grilled chicken, veggies, olives and feta with tangy yogurt in warm pita for a fresh Mediterranean meal.

Tender baked chicken served with a silky cheddar-parmesan sauce for an easy, comforting weeknight meal.

Tender pan-seared salmon with a smooth, zesty lemon cream sauce ready in 30 minutes.

Slow-cooked beef short ribs braised in red wine and aromatics until tender, finished with a rich, savory sauce.

Golden seared chicken thighs simmered in a rich onion gravy—comforting and perfect with mashed potatoes.